T.W.A.R.M Business, Leadership & Achievers Awards

Felicia TwumasiTwo Awards, Business Innovation in the Food Sector and Best Producers of Indigenous Food in Africa were awarded to Homefoods' CEO,Madam Felicia Twumasi and the company respectively.

Removing Trade Barriers amongst Countries in West Africa was the theme for the Achievers Awards, organised by The West African Regional Magazine. The awards were in recognition of our leadership position in the processing and packing of indigenous food products for the African and overseas markets. Our products are the best in the market because they are genuine reproduction of original Ghanaian foods which contains nutrients to match. As pioneer in the food sector,we are promoting African products ,foods, spices and ingredients to the local and international markets and across the world.


A visit from our Netherlands Customers

A visit from our Netherlands Customers (Asia Express) to our Accra Office.

Ghana: Growing from a small palm oil exporter into a sizeable food business

Felicia Twumasi established Homefoods in 1995. The idea for a business had been brewing since she was at convent school. Initially, the company focused exclusively on the export of red palm oil, securing substantial market share through a partner in the UK under the Blue Bay label, but today it also produces a range spices and seasonings, sauces and local Ghanaian favourites such as gari. Jeanette Clark spoke to Felicia about putting a supply chain in place, export vs local markets and the grind to grow the company’s customer base.


Homefoods was priveledged to host our European customers (Fresh Tropical) at our Accra Office-Odorkor.