Ingredients:
450 g Homefoods Neri Neri (wrewre) paste
400 g Chicken or preferred meat
50 g Tomato puree
50 g large onions
50 g Smoked fish (optional)
30 g Green chillies/ red chillies
20 g Fresh tomato (1 large piece)
Pinch of salt 20 g fresh ginger
30 g Homefoods Chicken Seasonings
Method of preparation:
1. Prepare your spices condiments (blend onions, ginger, green chillies, Homefoods Chicken Seasoning and a pinch of salt) to marinate chicken.
2. Bring to boil till its tender and add tomato puree.
3. Mix Homefoods Neri Neri paste cream (wrewre) with water till it becomes smooth in a separate cooking vessel and bring to a boil with continuous stirring till it cooks
4. Strain step 3 and add to step 2
5. Allow to cook for 15 to 20 minutes.
6. Serve with fufu or rice balls.
